Growing Your Own
As a child I was fascinated by plants and trees and their ability to grow fruit, vegetables, nuts and flowers like the ones my mother would buy at the greengrocers! I asked if we could have an apple tree to grow in our garden but had to settle for a daffodil bulb instead. Not quite the same thing at all and I failed to see how a beautiful bright yellow daffodil could ultimately emerge from something that resembled an onion! Primary Schools Tango With Tong The primary school I attended annually distributed daffodil bulbs to its pupils to grow at home for a competition which I believe was part of a national scheme at the time. We were instructed to keep our bulbs in a pot in a dark place until it began to sprout. My father was very keen to ensure that my daffodil bulb had the utmost care and attention. We would both make regular forays to the airing cupboard to check for any signs of sprouting.Children Show Their Artistic Skills Diabetic Ice Cream Raises Blood Glucose Levels, Says Diabetes Charity BAFTA Calls On 11-16 Year Olds To Enter Young Game Designers Competition Half Of British Primary School Children Involved In Jubilee Kite Day Construction Of New Brent Sen School Off To A Great Start AET Uses Online Tutoring To Support Disadvantaged Children Lynda Bellingham Launches The Generations@school Project Tong High School Triumph At Rock Challenge The School Security Report
I wonder how many children, particularly those in towns and cities understand where their fruit, vegetables and beautiful flowers actually come from and how they grow. I recently visited a primary school where I took along some seeds and also the harvested vegetables they would eventually produce. The pupils were totally engaged and fascinated that such tiny seeds should grow into tomatoes, aubergines, carrots, sweetcorn, peas, courgettes and cucumbers. The pupils had a taste too, and in some cases it was the first time they had tasted these things as they had always disliked vegetables! Together we enthusiastically planted some green bean and lettuce starter plants in containers and even the die hard anti-vegetable brigade were looking forward to eating the food they were growing themselves. Growing plants either for food or to admire is a basic pleasure and for many a necessity in order to supplement the weekly shop. We are now constantly being urged to ‘grow our own’, to eat healthily, with numerous schemes encouraging schools to grow food and programmes such as Jamie Oliver’s to encourage healthy eating. All absolutely fantastic, but what do you do if you are without a garden in which to grow your own? Or if you do you may have little time to dedicate to digging and hoeing - as most teachers find, or perhaps find it physically demanding. Container gardening is the ideal answer to this problem. But how much fertiliser should you use, and what happens if you get the watering wrong? A hot sunny weekend could reward you on your return to school with pitifully dehydrated specimens in soil that has been baked to a biscuit. Irrigation systems will take care of the watering for you and there are many kinds of slow release fertilisers on the market that will reward you with beautiful flowers and delicious healthy crops to eat.
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